Wednesday, September 25, 2013

Caramel apple dip

From: Unknown...

1 cup sugar
2 T light corn syrup
1/4 cup water
1/4 butter
1/4 cup of whipping cream
1 T Sour cream
3/4 t. coarse sea salt

In a 2 quart pot stir together sugar, corn syrup and water then heat over medium high heat (don't stir while it's boiling) let boil until it's a medium amber color, be careful not to let it get too dark.  Turn off heat and add remaining ingredients, whisk really well and pour into a glass dish.  Delish!

Mom's zucchini bread

From: Allrecipe's...

3 cups flour
1t. salt
1t. baking soda
1t. baking powder
3t. cinnamon
mix this

In a separate bowl beat:
3 eggs
1 cup veg oil
2 1/4 cup sugar
1 T vanilla

Add dry ingredients to the wet and mix.  Add to that 2 cups of grated zucchini and 1 cup of chopped walnut (optional)
Poor into 2 sprayed and floured bread pans and bake at 325 for about 1 hour, check for doneness.