From: Unknown...
1 cup sugar
2 T light corn syrup
1/4 cup water
1/4 butter
1/4 cup of whipping cream
1 T Sour cream
3/4 t. coarse sea salt
In a 2 quart pot stir together sugar, corn syrup and water then heat over medium high heat (don't stir while it's boiling) let boil until it's a medium amber color, be careful not to let it get too dark. Turn off heat and add remaining ingredients, whisk really well and pour into a glass dish. Delish!
About Me
- Angie
- Pleasant Grove, UT, United States
- I am a proud mom of four, I love to cook and eat good healthy home cooked meals. Each one of these recipes I have personally made and enjoy. They are tried and true recipes that my family enjoys & I hope you enjoy them also!
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