Tuesday, September 20, 2011

Tortellini soup


From: Julie...
1 lb. italian sausage
1 onion chopped
2 cloves of garlic minced
1/2 cup water
2 cans of beef broth
1/2 cup apple juice
1 28 oz. can of crushed tomatoes
1 t. basil
1 t. oregano
4 T fresh parsley chopped
3 carrots julienne
1 cup sliced zucchini
1 green pepper chopped
8 oz. tortellini
grated parmesan


Brown sausage, drain fat, add onion and garlic cook for a couple of minutes.  Add all remaining ingredients except for the tortellini. Simmer for 30-45 minutes. Add tortellini 10 minutes before serving! Delish!!

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