German Pancakes

From: Angi Johnson...
2 T butter
6 eggs
1/2 pkg. cream cheese
1 cup milk
3 T honey
1 cup flour
1/2 t. salt
1/2 t. baking powder


Preheat oven to 400 degrees. Place butter in a 9X13 baking dish and place in the oven until butter sizzles. (You can also just spray your dish with pam) Place remaining ingredients into a blender and blend until smooth.  Remove pan form oven and immediately pour batter into it. Bake until puffed and golden brown about 20-25 minutes.  Serve warm with desired toppings. (Fruit, powdered sugar, jam, whipping cream and your favorite syrup)  See Buttermilk Syrup recipe