Wednesday, September 26, 2012

Mom's Zucchini Bread

From: Allrecipe's.com...

3 cups of all purpose flour
1t. salt 
1t. baking soda
1t. baking powder
3t. ground cinnamon
3 eggs
1 cup vegetable oil
2 1/4 cup white sugar
3t. vanilla extract
2 cups grated zucchini
1 cup of chopped walnuts (I substituted the walnuts for chocolate chips, but I think both would taste great)

1. Grease and flour 2 8X4" pans. Preheat oven to 325 degrees
2.  Sift together flour, salt, baking soda, baking powder & ground cinnamon
3.  Beat eggs, oil, sugar & vanilla together in your mixer.
4.  Stir in the flour mixture with the wet ingredients and beat well.
5.  Stir in zucchini and nuts (chocolate chips)
6.  Pour batter into prepared pans
7.  Bake for 40-60 minutes or until a toothpick tester comes out clean
Cool in pans and on the rack for 20 min.  Remove from pans and continue cooling on rack.

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