Chocolate Chip Cheesecakes

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1 1/3 cup graham cracker crumbs
1/3 cup sugar
1/4 cup cocoa
1/3 cup melted butter
2 cups chocolate chips
3 8oz. pkg. cream of cheese softened
1 can sweetened condensed milk
3 eggs
2 t. vanilla


Preheat oven to 300 degrees, paper line or spray 30 cups (if sprayed you'll need to cool the cheesecakes before removing).  Stir crumbs, sugar, cocoa & butter press equal portions to the bottom of the cups.  Melt 1 cup chocolate chips. In a separate bowl beat cream cheese till fluffy, gradually beat in milk and melted chips until smooth.  Add eggs and vanilla, mix well.  Spoon batter into cups, top with remaining chocolate chips.  bake for 20 minutes or until set.  Cool and refrigerate leftovers.